Freeze Dried Cantaloupe-manufacture,factory,supplier from China

(Total 24 Products for Freeze Dried Cantaloupe)
Hami melon not only sweet, and rich in nutritional value. According to the analysis, the dry matter of hami melon, contains 4.6% 15.8% of sugar, cellulose, 2.6% to 6.7%, and malic acid, pectic substances, vitamin A, B, C, Nick acid and calcium, phosphorus, iron and other elements. Among them the content of iron is two or three times more than chicken, 17 times higher than milk.
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Freeze-dried cheese Linglong melon is a special freeze-dried fruit snack, in which fresh cantaloupe is first selected, cut into small pieces or slices, and then frozen at low temperatures. Then, the water is removed by freeze-drying technology to retain the natural taste and rich nutrients of the fruit, and finally made into a crisp and tasty, water-free fruit snack.
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The effects of orange tablets in water are mainly as follows: 1. It has the effect of regulating qi and resolving phlegm, improving cough and chest tightness, and has a good effect on patients with poor lungs. 2. It has the effect of refreshing. The orange peel is rich in vitamins and colloidal substances, which can improve the symptoms of carsickness and relieve headache. 3. It has the effect of digestion and stomach, improves the symptoms of indigestion, has a good effect on alleviating the symptoms of gastric distension, and can promote digestion.
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Freeze-dried fruit is quick freezing, ice vacuum dehydration, preserved the original color, aroma, taste, nutrition composition and the appearance of the original material, and it has good water, and do not contain any additives, is an ideal natural health food.Freeze drying has the following advantages:1. Freeze drying under low temperature, so for a lot of heat sensitive material is particularly appropriate. Such as or lose their biological activity.2.
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Due to the special treatment process of freeze-drying, the color, aroma, nutrients, appearance and shape of the original fresh food can be maintained to the greatest extent; in addition, freeze-dried products can be stored at room temperature for more than 5 years without preservatives, and the weight of the finished product Light, easy to carry and transport, it is an excellent way to process tourism, leisure and convenience food.The process of processing vegetable freeze-dried powder by vacuum freeze dryer: first select fresh vegetables for cleaning, processing - fixing treatment - crushing
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The production process of freeze-dried durian is carried out under vacuum freeze-drying at low temperature and low pressure, and the water does not sublimate directly through liquid state.
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Freeze Dried Fruits Coles,Good STORAGE: THE FREEZE-DRIED VEGETABLES CAN BE STORED FOR A LONG TIME BECAUSE THE WATER HAS been REMOVED BY FREEZING DURING THE FREEZE-DRIED process. Keep them out of the light in an airtight plastic bag.
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Product Name: Fresh freeze-dried applesSpecifications:500gType: Freeze dried Diced appleSpecificationProduct NameFresh freeze-dried applesSpecifications500gTypeFreeze dried Diced appleFreeze dried apple slicesFD freeze drying technologyFreeze drying yield: 10:1Select local fresh fruits                 Source manufacturer, with visible strengthComplete set of vacuum freeze-drying equipmentTunnel type single quick freezing equipment100000 level purification workshop
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Product Name: Fresh freeze-dried apple sliceSpecifications:500gType: Freeze dried Diced appleSpecificationProduct NameFresh freeze-dried applesSpecifications500gTypeFreeze dried Diced appleFreeze dried apple slicesFD freeze drying technologyFreeze drying yield: 10:1Select local fresh fruits                 Source manufacturer, with visible strengthComplete set of vacuum freeze-drying equipmentTunnel type single quick freezing equipment100000 level purification workshopProduct NameFresh freeze-dried applesSpecifications500gTypeFreeze dried Diced
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Complete dehydration, light weight and small volume of dry products, small floor area during storage and convenient transportation; The weight of various freeze-dried vegetables was significantly reduced by pressing. Due to the reduced volume, the packaging cost is correspondingly much less.Quick rehydration and easy to eat.
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Freeze-dried corn With the continuous development of the economy and the acceleration of the pace of life, people love healthy, green, nutritious and convenient food. The freeze-dried corn kernels produced by the low-temperature drying of the food freeze-drying machine have a crisp taste, maintain the original color of the fresh sweet corn, and have a strong smell and fragrance of the fresh sweet corn.Corn is rich in vitamins, proteins, and carbohydrates. Eating corn makes us live healthier and better. In addition, corn also contains various minerals that are beneficial to the human body.
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Product Name: Fresh freeze-dried apple sliceSpecifications:500gType: Freeze dried Diced apple 
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1、 Nutritional value of lyophilized cheese Freeze dried cheese is rich in vitamin A, vitamin D, vitamin E and other vitamins, of which vitamin B12 and folic acid are extremely rich, which is conducive to the growth and development of children.2. The freeze-dried cheese contains calcium, phosphorus, magnesium and other trace elements. The calcium content of every 100g cheese is 690-1300mg. After combining with casein, the absorption and utilization rate is very high. It plays a very important role in the growth and healthy development of children's bones.3.
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Freeze dried carrot sticks are very convenient. They are lightweight and easy to transport, making them a great snack on the go or to add to meals.
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The freeze-dried yoghurt mainly adopts FD freeze-drying technology, which retains the nutritional components of yoghurt and fruit to a greater extent, and can also supplement the protein required by the human body. Therefore, the freeze-dried yoghurt is more nutritious. In addition, it also contains active lactic acid bacteria, which can regulate the intestinal flora and restore the intestinal flora to a balanced state.
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Enjoy your freeze-dried greens in so many ways! They can be eaten “as is” for a crunchy snack, reconstituted with water or used to add flare to your foods! Here are some top notch methods to use freeze-dried veggies:• Fast Side-Dish to any meal (rehydrate in warm or boiling water)• Rehydrate in broth• Camping, Hiking or Travel 
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Preventing anemia is one of the important functions of dried cherry, because dried cherry contains a variety of trace elements, especially high iron content, which can promote the synthesis of hemoglobin in the human body, promote the regeneration of red blood cells, and have the effect of supplementing blood. Eating dried cherry often can generally prevent the occurrence of blood poverty.
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Product InformationProduct name: freeze-dried strawberry powder Product specification: various specificationsShelf life: 12 months Storage method: cool and dry place
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Our freeze dried sweet corn boosts the immune system, improves bone strength, and is a rich supply for nutritional vitamins and minerals.Corn helps hold properly imaginative and prescient and skin, reduces hazard of digestive issues, and helps stop anemia.Freeze-dried sweet corn is harvested and freeze-dried at its peak of ripeness. The freeze-drying process involves freezing and lowering the surrounding pressure to expel the frozen water in the form of gas from the corn.
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The whole grain of large fresh strawberries selected from the skin and flesh are bright red, and the fruit fragrance is overflowing when you are in the sun.SpecificationProduct NameFreeze dried strawberrySpecifications500gTypeFreeze dried strawberry FD freeze drying technologyFd freeze-drying technology is a processing approach to hold fruits with the aid of low-temperature short freezing. after the fruit is frozen, the inner biochemical method stops.
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Here are some of our favourite methods to use freeze-dried applesSliced for pie Every person is aware of this is the quality way to devour apples. To freeze dry apple pie apples, slice them much less than 1″ thick, freeze dry them in a single layer on the trays, then keep in an hermetic container till you’re equipped to use them.Diced for granola and yogurtIf you haven’t had crunchy freeze dried apples in your path combine or breakfast granola, you’re lacking out. Freeze dried apples are intensely scrumptious and splendidly crunchy.
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1、 Nutritional value of lyophilized cheese Freeze dried cheese is rich in vitamin A, vitamin D, vitamin E and other vitamins, of which vitamin B12 and folic acid are extremely rich, which is conducive to the growth and development of children.2. The freeze-dried cheese contains calcium, phosphorus, magnesium and other trace elements. The calcium content of every 100g cheese is 690-1300mg. After combining with casein, the absorption and utilization rate is very high. It plays a very important role in the growth and healthy development of children's bones.3.
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Product Name: Freeze dried durian with glutinous riceSpecifications:500gType: Freeze dried durian with glutinous rice SpecificationProduct NameFreeze dried durian with glutinous riceSpecifications500gType Freeze dried durian with glutinous rice Freeze dried durian with glutinous rice    Durian and coconut juice are sweet, mellow and delicate, exquisite and crispFD Freeze Drying TechnologyNew way to eat fresh fruit    Fresh picking and careful selection,Rich texture and long aftertasteNatural growth Source manufacturer, with visible strengthComp
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The whole grain of large fresh strawberries selected from the skin and flesh are bright red, and the fruit fragrance is overflowing when you are in the sun.SpecificationProduct NameFreeze dried Chocolate StrawberrySpecifications500gTypeFreeze dried Chocolate Strawberry FD Freeze Drying Technology12 Jin of fresh strawberries, only about 1 jin of freeze-dried strawberries Source manufacturer, with visible strengthComplete set of vacuum freeze-drying equipmentTunnel type single quick freezing equipment100000 level purification workshop
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1. Promote digestion and prevent constipationDry figs contain many natural acidic components, as well as some proteases and hydrolases. These substances are absorbed by the human body, which can promote the secretion of gastric acid, increase appetite, and promote gastrointestinal peristalsis. It not only accelerates the food in the body. Digestion and absorption, and laxatives to prevent constipation.2. Prevention of cardiovascular diseaseDry figs contain a lot of lipolytic enzymes and hydrolases.
Freeze dried strawberries, freeze-dried mangoes, freeze-dried pineapples, freeze-dried figs... A series of freeze-dried fruits are favored by consumers because of their sweet taste, crispness and portability. The reporter found on an e-commerce platform that there are hundreds of stores selling freeze-dried fruits, and some stores can sell nearly 10,000 pieces of freeze-dried fruits every month on average. Is freeze-dried fruit healthy? What is the difference in nutritional value between freeze-dried fruits and ordinary fruits?
Bailihao Food News: The reporter learned from Shandong Bailihao Food Co., Ltd. that in the trial production stage, the vacuum freeze-dried food successfully completed the inspection and quarantine of the origin, successfully exported to Taiwan, the United Kingdom and other places, and achieved a new breakthrough in export, marking a solid step forward in the intensive processing of Shandong Bailihao Food Co., Ltd.At present, the products produced by Shandong Bailihao Food Co., Ltd.
Freeze dried Chocolate Strawberry:1. The whole grain of large fresh strawberries selected from the skin and flesh are bright red, and the fruit fragrance is overflowing when you are in the sun.2. Real big strawberries, light burden of nutrition.3. 12 Jin fresh strawberries only produce about 1 jin freeze-dried strawberries。4. White chocolate coated silky, strawberry sweet and sour.
1. Relieves fatigue, relieves heat and heat, quenches thirst, diuresis and diarrhea;2. Strawberries have high nutritional value, rich in vitamin C, help digestion, and can treat loss of appetite;3. Consolidate the gums, freshen the breath, moisturize the throat, sharpen the throat and relieve cough;4. It is used in patients with wind and fever cough, sore throat, hoarseness, cancer, especially nasopharyngeal cancer, lung cancer, tonsil cancer and laryngeal cancer.
1. Freeze drying takes place at low temperatures and is therefore particularly suitable for many heat-sensitive substances. Such as or loss of biological vitality.Fruit freeze dryerFruit freeze dryer (3 photos)2. When dried at low temperatures, some volatile components in the substance are lost very little, maintaining the original nutrient content.3. During the freeze-drying process, the growth of microorganisms and the action of enzymes cannot be carried out, so they can maintain their original shape.4.
Fresh freeze-dried apple slice :1. Rich fruit aroma, provocative taste buds2. The apple is big and full-bodied.3. The origin is strictly selected, and the apple is big and round.4. The thickness of fruit slices is uniform.Crisp and sweet.5. FD freeze-drying, lock nutrition, restore fresh fruit flavor
1, direct consumption: is the original taste of strawberries, the taste is not bad, no condiments and additives are added, please don't say that it is not delicious, this is not based on the market with deliciousness. 2. Brew tea with: rose, lemon, roselle, osmanthus, pineapple grains, mango pieces, etc., to make delicious flower and fruit tea. The tea tastes good, and you can also soak strawberries in a small amount of water and add yogurt to make strawberry yogurt, or salad. 3.
Freeze-dried mulberry, as a perfect combination of modern food technology and traditional fruits, shows a wide range of application prospects in the field of food and beverages with its unique taste and rich nutritional value.In terms of food, freeze-dried mulberry has become an ideal additive for baked goods with its crispy texture and rich fruity flavor. Whether it is cake, cookie or bread, adding the right amount of freeze-dried mulberry can add a touch of unique flavor to it.
The process of making freeze-dried coconut meat usually involves the following steps:First of all, choose fresh and ripe coconuts, which is to ensure that the natural flavor and nutrients of the coconut are preserved during the preparation process. The coconut is then opened, the coconut meat is removed, and the impurities are removed after washing. Next, the coconut meat is cut into small pieces or thin slices, which helps to remove water during the freeze-drying process while maintaining the natural taste of the coconut meat.