Kiwi Freezer Jam-manufacture,factory,supplier from China

Kiwi fruit is rich in vitamins C, a, e, potassium, magnesium and cellulose, as well as rare nutrients of other fruits, folic acid, carotene, calcium, luteinic acid and amino acids.SpecificationProduct NameCanned kiwi fruit for bakingSpecifications500gTypeCanned kiwi fruit Place of OriginYantai, Shandongquality guarantee period24 monthsFresh and juicy, with full fleshGood Taste and Raw MaterialsKiwifruit is rich in vitamin C, a, e, potassium, magnesium and cellulose. Besides, it also contains rare nutrients of other fruits - folic acid, carotene, calcium, luteal acid, amino acids.

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1. Strawberry jam, mild in nature, sweet and sour in taste, it can enter the spleen meridian, lung meridian and stomach meridian, nourishing yin and moisturizing the lung, promoting body fluid and quenching thirst. When you have bad symptoms such as dry throat, eating more strawberry jam can relieve the symptoms as soon as possible.2. Eating more strawberry jam can also protect human skin. The vitamins and anthocyanins it contains can not only promote skin cell regeneration, but also reduce the damage of ultraviolet rays to human skin, especially in summer when the sun is stronger.

Peel with alkali immersion method: boil 10% - 12% alkaline water solution, put it into the fruit and stir it for 2-3 minutes. When the skin turns black and cracks, remove it, rinse it with cold water and remove the skin.Rinsing: rinse with clean water to eliminate the lye until the pulp is pure. If necessary, 0.1% - 0.2% hydrochloric acid solution can be used for soaking, neutralization and color protection.Canning: canning by fruit size and adding sugar water (concentration 40%). After canning, exhaust the gas with steam, i.e.

The VMA (anthocyanin) of blueberry fruit has a good health care effect on the eyes, can reduce eye fatigue and improve night vision.Blueberries are high in pectin, which can effectively lower cholesterol, prevent atherosclerosis, and promote cardiovascular health.Blueberries are rich in vitamin C, which has the effect of enhancing heart function, preventing cancer and heart disease, preventing brain nerve aging, and improving brain power; it also has a certain improvement effect on common colds, sore throats and diarrhea.Blueberries have the functions of protecting capillaries and anti-oxidati

Kiwi fruit is a dried fruit made by dehydrating or drying kiwi fruit. The process of making kiwi preserved fruit usually involves peeling and slicing the fruit, then removing most of the water by dehydrating or drying it, leaving it dry and firm while retaining the fruit's natural sweetness.Preserved kiwi fruit is a delicious snack and can also be used as an ingredient in cooking or baking.

Dried kiwi fruit is a kind of food made from fresh kiwi fruit after dehydration or drying treatment. The process of making dried kiwi fruit usually involves peeling and cutting the fruit into flakes or chunks, then removing most of the water by dewatering or drying it so that it becomes dry and firm. This treatment process extends the shelf life of the dried kiwi fruit and increases its portability.Dried kiwi fruit can be eaten as a healthy snack or used as an ingredient in cooking and baking.

The canned kiwifruit is processed by peeling the kiwifruit and cutting it into 3~5mm thickness uniform slices along the axial direction. Canned kiwifruit in slices is more convenient to eat, and canned kiwifruit is more economical and more suitable for secondary processing to meet different cooking needs. There are also a small amount of canned kiwifruit on the market, which is more suitable for use in desserts.

1. Keep the cherry fresh.2. Due to its bright color, crystal clear, sweet and delicious, and rich nutrition, Yantai Cherry is known as a treasure in the fruit, with nutritional and commercial value.3. Fresh picking, manual selection, pasteurization.

Due to its bright color, crystal clear, sweet and delicious, and rich nutrition, Yantai Cherry is known as a treasure in the fruit, with nutritional and commercial value.SpecificationProduct NameRed cherry stuffingSpecifications3KGType Red cherry stuffing Sweet and Juicy, Full FleshFragrant Taste, One Bite SatisfiedFresh Fruit, On-site ProcessingNew and Fresh Raw Materials, Crystal Clear ColorThe Mouth is Fragrant and MemorableDecorative Cake, Beautiful and PracticalLeisure and Entertainment, Suitable for All AgesProduct NameRed cherry stuffingSpecifications3KGType Red cherry st

Supplementing calcium, promoting intestinal peristalsis and preventing constipation are the effects and functions of yogurt and fruit. Yogurt and fruit together can make the obese body more elastic. Eating with various fruits can make the obese body better and increase skin elasticity. Yogurt can be matched with a variety of fruits, such as cucumber, papaya, strawberry, banana, kiwi fruit, etc. it is especially suitable for people who often smoke and drink, computer operators and often have constipation.

Freeze-dried apples are a delicious and healthy snack option that have become increasingly popular in recent years. This process involves removing all the moisture from fresh apples, leaving behind a crispy and crunchy texture that is perfect for snacking on the go. Freeze-dried apples retain all the nutrients and flavor of fresh apples, making them a great choice for those who want a healthy and convenient snack. They are also a great addition to breakfast cereals, oatmeal, or yogurt for added flavor and texture.

Product Name: Fresh freeze-dried apple sliceSpecifications：500gType: Freeze dried Diced apple 

Product Name: Fresh freeze-dried apple sliceSpecifications：500gType: Freeze dried Diced appleSpecificationProduct NameFresh freeze-dried applesSpecifications500gTypeFreeze dried Diced appleFreeze dried apple slicesFD freeze drying technologyFreeze drying yield: 10:1Select local fresh fruits                 Source manufacturer, with visible strengthComplete set of vacuum freeze-drying equipmentTunnel type single quick freezing equipment100000 level purification workshopProduct NameFresh freeze-dried applesSpecifications500gTypeFreeze dried Diced

The dried apricot is beautiful in color, sour and sweet, with complete color, aroma and taste. It maintains the natural color and nutrition of fresh apricot, and has the effect of generating saliva, relieving thirst, and eliminating cold and heat toxicity. In the Qing Dynasty, dried apricots were mainly produced in Korla, Aksu and other places in Xinjiang. The local specialty white apricot was used as raw material and washed; Nucleation, dehydration, pressure sugar soaking, low temperature processing, packaging and other processes.

Apples can not only regulate gastrointestinal functions, reduce cholesterol, blood pressure, prevent cancer, lose weight, but also enhance children's memory. Apples not only contain a variety of vitamins, lipids, minerals, sugars and other nutrients necessary for the brain, but also contain fine fibers conducive to children's growth and development and zinc that can enhance children's memory.

The production process of freeze-dried corn kernels is mainly as follows: fresh sweet corn→pulling the kernels→flattening the material tray→putting it into the freeze-drying bin of the food freeze-drying machine→vacuum freeze-drying (referred to as freeze-drying)→packaging.

Apple is flat and sweet. Each 100g of fresh apple meat contains 15g of carbohydrates, 0.2g of protein, 0.1g of fat, 0.1g of crude fiber, 110mg of potassium, 0.11mg of calcium, 11mg of phosphorus, 0.3mg of iron, 0.08mg of carotene, vitamin B1, 0.01mg, and vitamins B2, 0.01mg, vitamin C5mg, niacin 0.1mg, and also contains nutrients such as zinc, sorbitol, and citronella.Apple fruit is bright and fragrant, rich in nutrition, can be eaten both fresh and processed, and has medicinal value.

Dried blueberries are a special treatment made from fresh blueberries. They are dried and concentrated blueberries that have been removed from the water, retaining the natural flavor and nutrients of the blueberry. Dried blueberries usually have a deep purple appearance and a soft taste with a long fruity flavor.The process of making dried blueberries usually involves washing and peeling fresh blueberries and then drying or drying them.

Product FeaturesConvenience:They are lightweight and easy to transport, making them a great snack on the go or to add to a meal.

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Hami melon not only sweet, and rich in nutritional value. According to the analysis, the dry matter of hami melon, contains 4.6% 15.8% of sugar, cellulose, 2.6% to 6.7%, and malic acid, pectic substances, vitamin A, B, C, Nick acid and calcium, phosphorus, iron and other elements. Among them the content of iron is two or three times more than chicken, 17 times higher than milk.