Appreciation and selection of preserved fruit quality in Yantai

Yantai preserved fruit, fresh fruit as raw materials, through the selection, cleaning, drying and other steps made. Its sweet taste and unique flavor, such as apricot, peach, plum, etc., are deeply loved by people.

Appreciate the preserved fruit, first look at the color. The high-quality preserved fruit is bright in color and close to the true color of the original fruit. For example, apricot breast should be yellowish brown, peach breast should be yellowish. The poor quality preserved fruit is often dull in color, or too bright, and the true fruit color does not match.

Smell the fragrance again. High quality preserved fruit should have a natural fruity aroma, without odor or overly sweet aroma. Then is the taste, a good Yantai preserved fruit should maintain the fruit's tenacity and taste, hard or too soft may affect its quality.